
Stories about wine and more . . .
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Joe’s Featured Wine: Da Luca Prosecco, Italy D.O.C.
$13.99 at Crush Wine & Spirits in Bryant, Arkansas (AR) 100% Glera grape Lively bubbles and crisp flavors of peach

Joe’s Featured Wine: Cosentino Winery The Chard Chardonnay, Lodi, California 2015
100% Chardonnay Barrel fermented and partial malolactic fermentation. Barreled and aged for 4 months in 33% New French oak. Aromas

A Tennis Legend: An Interview with Adriano Panatta
Adriano Panatta was one of the most talented and dynamic tennis players in the history of the game. In the

George Klein: An Interview with the King of Memphis Media
One of Memphis’ most beloved individuals is radio, television, and master of ceremonies personality, George Klein. George has broadcasted over

The Rome Film Festival Debut 2006
Reporting to you all this week from the press room at the Cinema Festa Internazionale di Roma running from Friday

The Pursuit and Quagmire of Obtaining an Italian Drivers License
Probably the most convoluted and annoying Italian bureaucratic headache I’ve experienced so far was the process of obtaining my Italian

An Interview with Carla Capalbo
Carla is one of the leading writers in the world on Italian food and wine. She was born in New